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Master Of Science In Dietaries& Food Service Management
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Master Of Science In Dietaries& Food Service Management

PG - Master Of Science In Dietaries& Food Service Management


Eligibility/ Duration Degree / 2 years
Max/ Min marks 100/50
Time of Exam 3 Hours

First Year
  • APPLIED PHYSIOLOGY[M.SC-DFSM]
  • CLINICAL AND THERAPEUTIC NUTRITION
  • FOOD MICROBIOLOGY
  • NUTRITIONAL BIO-CHEMISTRY[MSC-DFSM]
  • PRACTICAL[MSC-DFSM]
  • PRINCIPLES OF FOOD SCIENCE[2]
Second Year
  • PUBLIC NUTRITION
  • ENTREPRENEURSHIP AND FOOD SERVICE MANAGEMENT(MSC.DFSM)
  • FOOD SAFETY AND FOOD MICROBIOLOGY
  • RESEARCH METHODOLOGY (M.SC.DFSM)
  • DATABASE MANAGEMENT SYSTEM (M.SC-DFSM)
  • PROJECT (M.SC-DFSM)